Crunchy Honey Chicken Fingers

Ingredients
·         Chicken breast 1
·         Warm honey ¼ cup
·         Water ¼ cup
·         Cornflakes 1 cup (crushed)

Cooking Directions
1.     Preheat oven to 250 Degree C. Grease baking tray.
2.     Cut chicken breast into crosswise strips almost ¾ inches.
3.     Mix honey and water.
4.     Dip chicken strips in honey mixture then roll into corn flakes.
5.     Set on greased baking tray and bake for 10-15 minutes or until chicken cooked. Turn chicken after half time.
source : http://www.khanapakana.com/recipe/4f09a5b4-b38d-4514-8240-3cb13799fb71/crunchy-honey-chicken-fingers